For a change of pace or change of taste, the Tiara Yaktsa's gourmet restaurant L'Or Bleu is an unforgettable experience. In an idyllic setting of sea breezes, sunsets and Cote d’Azur vistas, Chef Guillaume Anor orchestrates gourmet selections of Mediterranean delicacies.
Whether a romantic dinner for two or table on the terrace with family and friends, the panoramic scenery and tantalizing tastes will create lasting memories for all.
For complimentary transport for the 5 minute journey to Hotel Tiara Yaktsa please feel free to enquire at the reception.
L'Or Bleu Restaurant is closed for the winter from October 15, 2016 until April 15, 2017.